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Saffron (Crocus sativus), is the world’s most expensive spice. Did you know that up to 75,000 saffron blossoms are harvested by hand to produce only a pound of saffron spice? Whilst saffron has traditionally been used to flavour food, what we are interested in are its historical medicinal uses as well as the recent research [...]
One very interesting supplement that has been gaining a lot of attention from the media and scientific community is saffron, or more precisely, saffron extract. The two main benefits that have so far been attributed to saffron extract are that it can help to reduce cravings and actually suppress the appetite in a safe and [...]
